Double Tomato Bruschetta

Bruschetta is a traditional Italian dish that dates back to the 15th century. It was originally a way to use up stale bread by toasting it and topping it with fresh ingredients.

This is vegan and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Double Tomato Bruschetta

Cooking Method: Grilling, Toasting Cuisine: Italian Courses: Appetizer Recipe Keys: Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Cook Time 5 min Total Time 20 mins

Servings: 4 Calories: 720

Best Season: Summer

Ingredients

Servings

• 4 slice Baguette
• 2 piece Ripe Tomatoes
• 1 cup Cherry Tomatoes
• 2 cloves Garlic
• 10 leaves Fresh Basil
• 2 tablespoon Extra Virgin Olive Oil
• 1 teaspoon Balsamic Vinegar
• 1 teaspoon Salt
• 1 teaspoon Black Pepper

Instructions

1. Preheat the grill or oven to medium-high heat.
2. Slice the baguette into 1/2-inch thick slices.
3. Place the baguette slices on the grill or in the oven and cook for 2-3 minutes on each side, until toasted.
4. In a bowl, combine the ripe tomatoes, cherry tomatoes, garlic, basil, olive oil, balsamic vinegar, salt, and black pepper.
5. Mix well to combine all the flavors.
6. Spoon the tomato mixture onto the toasted baguette slices.
7. Serve immediately and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 9g14%

Total Carbohydrate 20g7%

Sugars 2g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.