Detox Salad

Detox salads are a great way to nourish your body with vitamins and minerals while giving your digestive system a break.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Detox Salad

Cooking Method: Mixing Cuisine: International Courses: Healthy, Lunch, Salad Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Mixed greens
• 1 medium Cucumber
• 2 large Carrot
• 6 small Radishes
• 1 medium Avocado
• 2 tablespoon Lemon juice
• 2 tablespoon Olive oil
• 1 teaspoon Salt
• 1 teaspoon Pepper

Instructions

1. Wash and chop the mixed greens.
2. Peel and slice the cucumber.
3. Peel and grate the carrots.
4. Slice the radishes.
5. Cut the avocado into cubes.
6. In a large bowl, combine the mixed greens, cucumber, carrots, radishes, and avocado.
7. In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper.
8. Drizzle the dressing over the salad and toss to combine.
9. Serve immediately and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 15g5%

Sugars 5g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.