Deli Lettuce Roll-Ups

Lettuce roll-ups are a versatile dish that can be filled with various ingredients, making them a customizable and healthy option for a quick meal or snack.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Deli Lettuce Roll-Ups

Cooking Method: No cooking required Cuisine: American, Mediterranean Courses: Appetizer, Lunch Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 leaf Lettuce leaves
• 4 tablespoon Hummus
• 1 medium Cucumber
• 1 medium Carrot
• 1 small Red bell pepper
• 1 medium Avocado
• 8 leaf Fresh basil leaves
• 1 pinch Salt
• 1 pinch Black pepper

Instructions

1. Wash and dry the lettuce leaves.
2. Spread a tablespoon of hummus on each lettuce leaf.
3. Slice the cucumber, carrot, red bell pepper, and avocado into thin strips.
4. Place the vegetable strips on top of the hummus.
5. Sprinkle with fresh basil leaves, salt, and black pepper.
6. Roll up the lettuce leaves tightly and secure with toothpicks if needed.
7. Serve chilled and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 8g3%

Sugars 3g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.