Dayton Steakhouse-Style Stewed Tomatoes
Stewed tomatoes are a popular side dish in American steakhouse cuisine, often served alongside grilled steaks.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Dayton Steakhouse-Style Stewed Tomatoes
Ingredients
Instructions
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Heat olive oil in a large pot over medium heat.
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Add chopped onion and minced garlic cloves. Cook until the onion is translucent.
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Add diced tomatoes, sugar, salt, and black pepper. Stir well.
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Reduce heat to low and let the mixture simmer for 20 minutes, stirring occasionally.
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Remove from heat and let it rest for 5 minutes.
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Garnish with fresh basil leaves before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 10g4%
- Sugars 6g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.