Curry Chickpea Nachos

Nachos originated in Mexico and were created by Ignacio ‘Nacho’ Anaya in 1943. The original recipe consisted of tortilla chips topped with melted cheese and jalapeno peppers.

This is vegan, gluten free and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 16.

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Medium

Curry Chickpea Nachos

Cooking Method: Baking, Sautéing Cuisine: Indian, Mexican Courses: Any, Appetizer, Snack Recipe Keys: Gluten Free High Protein Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 5 min Total Time 40 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Tortilla chips
• 1 cup Canned chickpeas, drained and rinsed
• 2 teaspoon Curry powder
• 1 teaspoon Cumin powder
• 1 teaspoon Paprika
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• ¹⁄₂ teaspoon Salt
• 1 tablespoon Olive oil
• ¹⁄₂ cup Red onion, diced
• ¹⁄₂ cup Bell pepper, diced
• ¹⁄₂ cup Tomato, diced
• 2 tablespoon Fresh cilantro, chopped
• 1 tablespoon Lime juice
• 1 piece Avocado, sliced
• 4 tablespoon Sour cream or vegan sour cream

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a bowl, combine the drained and rinsed chickpeas, curry powder, cumin powder, paprika, garlic powder, onion powder, salt, and olive oil. Mix well.
3. Spread the seasoned chickpeas on a baking sheet and bake for 20 minutes, or until crispy.
4. In a separate bowl, mix together the diced red onion, bell pepper, tomato, fresh cilantro, and lime juice.
5. Arrange the tortilla chips on a serving platter.
6. Top the tortilla chips with the crispy chickpeas and the vegetable mixture.
7. Garnish with sliced avocado and a dollop of sour cream or vegan sour cream.
8. Serve immediately and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 45g15%

Sugars 5g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.