Crunchy Munchies
Chickpeas are a great source of plant-based protein and fiber.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Crunchy Munchies
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Rinse and drain the chickpeas.
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In a bowl, mix the chickpeas, olive oil, paprika, garlic powder, salt, and black pepper.
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Spread the chickpeas evenly on a baking sheet.
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Bake for 15 minutes or until crispy.
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Remove from the oven and let cool.
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Enjoy your crunchy munchies!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
