Copy Nutri Grain Bars

Nutri Grain Bars were first introduced by Kellogg’s in 1994 and have since become a popular choice for a quick and nutritious snack on the go.

This is vegan and gluten free recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Copy Nutri Grain Bars

Cooking Method: Baking Cuisine: American, International Courses: Anytime, Snacks Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 30 min Total Time 1 hr 5 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Rolled oats
• 1 cup Almond flour
• 2 tablespoon Chia seeds
• 3 tablespoon Honey
• 2 tablespoon Almond butter
• 1 teaspoon Vanilla extract
• 1 cup Dried fruits (e.g., raisins, cranberries)
• 1 cup Mixed nuts (e.g., almonds, walnuts)
• 1 cup Dark chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine rolled oats, almond flour, and chia seeds.
3. In a small saucepan, heat honey, almond butter, and vanilla extract over low heat until melted and well combined.
4. Pour the honey mixture into the bowl with the dry ingredients and mix well.
5. Stir in dried fruits, mixed nuts, and dark chocolate chips.
6. Press the mixture into a lined baking dish and bake for 15 minutes.
7. Remove from the oven and let it cool completely before cutting into bars.
8. Allow the bars to rest for 30 minutes before serving.
9. Enjoy your homemade Copy Nutri Grain Bars!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 28g10%

Sugars 12g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.