Cocoa-dusted Glazed Almonds
Almonds are a great source of healthy fats and vitamin E.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Cocoa-dusted Glazed Almonds
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, combine cocoa powder, maple syrup, vanilla extract, and salt.
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Add almonds to the bowl and toss until evenly coated.
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Spread the almonds in a single layer on a baking sheet lined with parchment paper.
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Bake for 15-20 minutes, stirring occasionally, until the almonds are glazed and fragrant.
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Remove from the oven and let cool for 30 minutes.
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Dust the cooled almonds with cocoa powder.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 10g4%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
