Cocoa Coconut Chocolate Bites
Coconut oil is a great source of healthy fats and adds a delicious flavor to these chocolate bites.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Cocoa Coconut Chocolate Bites
Ingredients
Instructions
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In a bowl, mix cocoa powder, shredded coconut, coconut oil, maple syrup, vanilla extract, and salt.
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Roll the mixture into small bite-sized balls.
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Place the balls on a baking sheet lined with parchment paper and refrigerate for 1 hour.
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Melt the dark chocolate chips in a microwave or double boiler.
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Dip each cocoa coconut bite into the melted chocolate, coating it evenly.
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Place the coated bites back on the baking sheet and refrigerate for another 30 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 11g17%
- Total Carbohydrate 12g4%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
