Anytime Dessert

Chocolate Almond Hay Stacks

Name: Chocolate Almond Hay Stacks
Prep time: 15 min
Total time: 1 h 15 min
Yield: 12
Ingredients: 8 ounce Dark chocolate; 1 cup Almonds; 1 cup Shredded coconut; 2 tablespoon Honey; 1 teaspoon Vanilla extract; 1 pinch Salt

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Hay stacks are named after their resemblance to small haystacks.

This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Chocolate Almond Hay Stacks

Cooking Method: No-Bake Cuisine: American Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 60 min Total Time 1 hr 15 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

8 ounce Dark chocolate
1 cup Almonds
1 cup Shredded coconut
2 tablespoon Honey
1 teaspoon Vanilla extract
1 pinch Salt

Instructions

Melt the dark chocolate in a microwave-safe bowl.
Stir in the almonds, shredded coconut, honey, vanilla extract, and salt until well combined.
Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
Chill in the refrigerator for at least 1 hour, or until firm.
Serve and enjoy!

Nutrition Facts

Servings 12

Amount Per Serving
Calories 180kcal

% Daily Value *
Total Fat 12g19%
Total Carbohydrate 16g6%
Sugars 10g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Almond chocolate Hay Stacks No-Bake

Chocolate Almond Hay Stacks

Ingredients

Instructions

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