Caramelized Onions – Oven Baked – Great for OAMC
Caramelized onions add a sweet and savory flavor to dishes and are a popular topping for burgers and sandwiches.
This is vegan and gluten free recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Caramelized Onions – Oven Baked – Great for OAMC
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Peel and slice the onions into thin rings.
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In a large mixing bowl, toss the onions with olive oil, salt, and black pepper.
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Spread the onions evenly on a baking sheet.
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Bake for 45-60 minutes, or until the onions are golden brown and caramelized, stirring occasionally.
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Sprinkle brown sugar over the caramelized onions and toss gently.
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Return the baking sheet to the oven for an additional 5 minutes to allow the sugar to melt and caramelize.
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Remove from the oven and let cool slightly before serving.
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Serve as a side dish or use in various recipes.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 14g5%
- Sugars 7g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
