Buffalo Wing Hummus

Buffalo wing hummus combines the flavors of spicy buffalo wings with the creaminess of hummus, creating a unique and delicious dip.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Buffalo Wing Hummus

Cooking Method: Blending Cuisine: American Courses: Any, Appetizer Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 6 Calories: 900

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 can Chickpeas
• 2 tablespoon Tahini
• 2 tablespoon Lemon juice
• 2 clove Garlic
• 4 tablespoon Buffalo sauce
• 2 tablespoon Olive oil
• 1 teaspoon Salt
• 2 stalk Celery
• 2 stick Carrot

Instructions

1. Drain and rinse the chickpeas.
2. In a food processor, combine the chickpeas, tahini, lemon juice, garlic, buffalo sauce, olive oil, and salt. Blend until smooth.
3. Transfer the hummus to a serving bowl.
4. Serve with celery and carrot sticks.
5. Enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 12g4%

Sugars 2g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.