Bruschetta

Bruschetta recipe pinit

Bruschetta originates from central Italy and is traditionally served as an antipasto.

This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Difficulty: Beginner Prep Time 10 min Cook Time 5 min Total Time 15 mins
Servings: 4 Calories: 600
Best Season: Summer

Ingredients

Instructions

  1. Preheat grill or toaster.
  2. Slice the baguette into 1/2-inch thick slices.
  3. Toast the baguette slices on the grill or in the toaster until lightly golden.
  4. Cut the tomatoes into small cubes.
  5. Chop the fresh basil leaves.
  6. In a bowl, combine the tomatoes, basil, minced garlic, olive oil, balsamic vinegar, salt, and black pepper.
  7. Mix well to combine.
  8. Spoon the tomato mixture onto the toasted baguette slices.
  9. Serve immediately.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 17g6%
Sugars 2g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *