Broccoli Rabe with Garlic and Golden Raisins

Broccoli Rabe with Garlic and Golden Raisins recipe pinit

Broccoli rabe is also known as rapini and is a popular vegetable in Italian cuisine.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 10 min Cook Time 10 min Total Time 20 mins
Servings: 4 Calories: 560
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Bring a large pot of salted water to a boil. Add the broccoli rabe and cook for 2 minutes. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the garlic and cook until fragrant, about 1 minute.
  3. Add the cooked broccoli rabe and golden raisins to the skillet. Cook for 3-4 minutes, stirring occasionally, until the broccoli rabe is tender.
  4. Season with salt and black pepper to taste. Serve hot.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 140kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 24g8%
Sugars 7g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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