Bouquet Garni
Bouquet garni is a traditional French herb mixture used to enhance the flavors of soups, stews, and sauces.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Bouquet Garni
Ingredients
Instructions
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Tie the bay leaves, thyme, and parsley together with kitchen twine to form a bouquet garni.
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In a large pot, combine the bouquet garni, peppercorns, celery, carrot, onion, garlic, and water.
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Bring the mixture to a boil, then reduce the heat and let it simmer for 30 minutes.
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Remove the bouquet garni and discard.
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Serve the soup hot.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 20g7%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.