Big Sur High Power Bars

Big Sur High Power Bars are named after the scenic Big Sur coastline in California, known for its natural beauty and outdoor activities.

This is vegan and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.

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Easy

Big Sur High Power Bars

Cooking Method: No cooking required Cuisine: American Courses: Anytime, Snacks Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 12 Calories: 2640

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Rolled oats
• 1 cup Almond butter
• ¹⁄₂ cup Honey
• 2 tablespoon Chia seeds
• 2 tablespoon Flaxseed meal
• ¹⁄₂ cup Dark chocolate chips
• ¹⁄₄ cup Dried cranberries
• ¹⁄₄ cup Pumpkin seeds
• ¹⁄₄ cup Coconut flakes
• ¹⁄₂ teaspoon Vanilla extract
• ¹⁄₄ pinch Salt

Instructions

1. In a large bowl, mix together almond butter, honey, and vanilla extract.
2. Add rolled oats, chia seeds, flaxseed meal, dark chocolate chips, dried cranberries, pumpkin seeds, coconut flakes, and salt. Stir until well combined.
3. Line a baking dish with parchment paper and transfer the mixture into the dish. Press it down firmly with a spatula.
4. Place the dish in the refrigerator and let it rest for at least 2 hours.
5. Once the bars are firm, remove them from the dish and cut into individual bars.
6. Store the bars in an airtight container in the refrigerator for up to 1 week.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 220kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 25g9%

Sugars 10g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.