Best Brussels Sprouts Ever
Brussels sprouts are part of the cabbage family and are named after the city of Brussels in Belgium.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Best Brussels Sprouts Ever
Ingredients
Instructions
-
Preheat the oven to 425°F (220°C).
-
Trim the ends of the Brussels sprouts and remove any yellow outer leaves.
-
In a large bowl, combine the Brussels sprouts, olive oil, garlic powder, salt, and black pepper. Toss until the sprouts are evenly coated.
-
Spread the Brussels sprouts in a single layer on a baking sheet.
-
Roast in the preheated oven for 20-25 minutes, or until the sprouts are tender and lightly browned, stirring once halfway through.
-
Remove from the oven and let them rest for 5 minutes before serving.
-
Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 14g5%
- Sugars 3g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
