Beautiful Basil Pesto
Basil pesto originated in Genoa, Italy, and is traditionally made with a mortar and pestle.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Beautiful Basil Pesto
Ingredients
Instructions
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In a food processor, combine basil leaves, pine nuts, garlic, parmesan cheese, salt, and black pepper.
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Pulse until coarsely chopped.
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While the food processor is running, slowly pour in the olive oil.
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Continue processing until the mixture is well blended and smooth.
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Taste and adjust the seasoning if needed.
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Transfer the pesto to a jar or container.
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Serve as a sauce or condiment with pasta, bread, or vegetables.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 3g1%
- Sugars 1g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
