Banana Spice Cookies
Bananas are a great source of potassium, which is essential for maintaining proper heart and muscle function.
This is vegan and gluten free recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Banana Spice Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (180°C).
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In a large bowl, mash the ripe bananas until smooth.
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Add oats, almond flour, maple syrup, coconut oil, ground cinnamon, ground nutmeg, vanilla extract, baking powder, and salt to the bowl. Mix well to combine.
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Fold in the chopped walnuts.
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Scoop spoonfuls of the cookie dough onto a baking sheet lined with parchment paper.
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Flatten each cookie slightly with the back of a spoon.
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Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
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Remove from the oven and let the cookies cool on the baking sheet for a few minutes.
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Transfer the cookies to a wire rack to cool completely.
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Enjoy the delicious and healthy Banana Spice Cookies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 18g6%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
