Paleo Strawberry Cupcakes

Strawberries are not only delicious but also packed with antioxidants and vitamin C, making them a healthy choice for desserts.

This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

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Medium

Paleo Strawberry Cupcakes

Cooking Method: Baking Cuisine: American Courses: Baking, Dessert, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 20 min Cook Time 20 min Rest Time 10 min Total Time 50 mins

Servings: 12 Calories: 2160

Best Season: Summer

Ingredients

Servings

• 2 cup Almond flour
• 2 tablespoon Coconut flour
• ¹⁄₂ teaspoon Baking soda
• ¹⁄₄ pinch Salt
• 3 large Eggs
• ¹⁄₄ tablespoon Honey
• ¹⁄₄ tablespoon Coconut oil
• 1 teaspoon Vanilla extract
• 1 cup Strawberries
• ¹⁄₄ cup Coconut milk
• ¹⁄₄ cup Coconut cream
• 1 tablespoon Maple syrup
• ¹⁄₂ cup Fresh strawberries (for topping)

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, combine almond flour, coconut flour, baking soda, and salt.
3. In another bowl, whisk together eggs, honey, coconut oil, and vanilla extract.
4. Gradually add the dry ingredients to the wet ingredients, mixing well.
5. Gently fold in the chopped strawberries.
6. Divide the batter evenly into a lined cupcake tin.
7. Bake for 20 minutes or until a toothpick inserted into the center comes out clean.
8. Allow the cupcakes to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
9. In a separate bowl, whip together coconut milk, coconut cream, and maple syrup until smooth and creamy.
10. Once the cupcakes are cooled, frost them with the coconut cream mixture.
11. Top each cupcake with a fresh strawberry.
12. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 16g6%

Sugars 10g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.