Any Appetizer

Baked Avocado Starter

Name: Baked Avocado Starter
Prep time: 10 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 4 piece Avocado; 100 gram Cherry Tomatoes; 50 gram Red Onion; 2 teaspoon Lime Juice; 10 gram Cilantro; 1 teaspoon Salt; 0.5 teaspoon Black Pepper; 2 tablespoon Olive Oil

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Avocados are technically a fruit, not a vegetable, and they belong to the berry family.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Baked Avocado Starter

Cooking Method: Baking Cuisine: International Courses: Any, Appetizer Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Intermediate Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins

Servings: 4 Calories: 800

Best Season: Suitable throughout the year

Ingredients

Servings

4 piece Avocado
100 gram Cherry Tomatoes
50 gram Red Onion
2 teaspoon Lime Juice
10 gram Cilantro
1 teaspoon Salt
0.5 teaspoon Black Pepper
2 tablespoon Olive Oil

Instructions

Preheat the oven to 400°F (200°C).
Cut the avocados in half and remove the pits.
Scoop out some of the flesh from each avocado half to create a larger cavity.
In a bowl, mix the cherry tomatoes, red onion, lime juice, cilantro, salt, black pepper, and olive oil.
Stuff the avocado halves with the tomato mixture.
Place the stuffed avocados on a baking sheet and bake for 15 minutes.
Remove from the oven and let them rest for 5 minutes.
Serve as a starter or appetizer.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 200kcal

% Daily Value *
Total Fat 18g28%
Total Carbohydrate 8g3%
Sugars 1g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under avocado Baked Starter

Baked Avocado Starter

Ingredients

Instructions

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