Aval Vilayichathu (Sweetened Rice Flakes)
Aval Vilayichathu is a traditional South Indian sweet snack made during festivals and special occasions.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Aval Vilayichathu (Sweetened Rice Flakes)
Ingredients
Instructions
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Heat ghee in a pan.
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Add cashews and fry until golden brown.
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Add rice flakes and stir-fry for 2 minutes.
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Add jaggery, coconut, and cardamom. Mix well.
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Cook for another 5 minutes until jaggery melts.
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Remove from heat and let it cool.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 40g14%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
