Apple Rings

Apple rings are a popular snack in many countries and are often served with caramel sauce or ice cream.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Apple Rings

Cooking Method: Frying Cuisine: American, International Courses: Dessert, Snack Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Total Time 25 mins

Servings: 4 Calories: 600

Best Season: Fall

Ingredients

Servings

• 4 piece Apples
• 1 cup All-purpose flour
• 2 tablespoon Cornstarch
• 1 teaspoon Baking powder
• 1 teaspoon Cinnamon
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ cup Milk
• 1 piece Egg
• 1 cup Vegetable oil
• 2 tablespoon Powdered sugar

Instructions

1. In a bowl, whisk together the flour, cornstarch, baking powder, cinnamon, and salt.
2. In another bowl, whisk together the milk and egg.
3. Dip each apple ring into the milk mixture, then coat it in the flour mixture.
4. Heat the vegetable oil in a frying pan over medium heat.
5. Fry the coated apple rings until golden brown, about 2-3 minutes per side.
6. Remove the apple rings from the pan and drain them on a paper towel.
7. Sprinkle powdered sugar over the apple rings.
8. Serve the apple rings warm.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 20g7%

Sugars 15g

Protein 1g2%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.