Apple Almond Crunch Salad

Apple Almond Crunch Salad recipe pinit

Apples are a great source of dietary fiber and antioxidants.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Difficulty: Beginner Prep Time 15 min Total Time 15 mins
Servings: 4 Calories: 720
Best Season: Fall

Ingredients

Instructions

  1. Core and thinly slice the apples.
  2. Chop the almonds.
  3. Tear the lettuce into bite-sized pieces.
  4. Thinly slice the red onion.
  5. In a large bowl, combine the sliced apples, chopped almonds, torn lettuce, sliced red onion, and dried cranberries.
  6. In a small bowl, whisk together the honey, lemon juice, olive oil, salt, and black pepper to make the dressing.
  7. Pour the dressing over the salad and toss to coat.
  8. Serve immediately.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 20g7%
Sugars 12g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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