Almond Butter and Jelly Sandwich

Almond Butter and Jelly Sandwich recipe pinit

The first recorded recipe for a peanut butter and jelly sandwich was published in 1901.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.

Difficulty: Beginner Prep Time 5 min Total Time 5 mins
Servings: 1 Calories: 280
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Spread almond butter on one slice of bread.
  2. Spread jelly on the other slice of bread.
  3. Press the two slices of bread together to make a sandwich.
  4. Cut the sandwich in half, if desired.
  5. Serve and enjoy!
Nutrition Facts

Servings 1


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 31g11%
Sugars 14g
Protein 7g15%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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