Agar Coffee Jello
Agar is a vegetarian gelatin substitute derived from seaweed.
This is vegan and gluten free recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Agar Coffee Jello
Ingredients
Instructions
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In a saucepan, combine agar powder, instant coffee powder, sugar, and water.
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Bring the mixture to a boil, stirring constantly until agar powder and sugar are fully dissolved.
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Remove from heat and let it cool for 5 minutes.
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Stir in coconut milk.
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Pour the mixture into individual molds or a large dish.
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Refrigerate for at least 2 hours or until set.
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Serve chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 20g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
