Tomato Basil Pasta Sauce
Tomato basil pasta sauce is a classic Italian recipe that originated in the region of Naples.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Tomato Basil Pasta Sauce
Ingredients
Instructions
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Heat olive oil in a pan and sauté garlic until fragrant.
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Add tomatoes, salt, and black pepper. Simmer for 20 minutes.
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Remove from heat and stir in basil leaves.
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Blend the sauce until smooth.
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Serve over cooked pasta and sprinkle with grated Parmesan cheese.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 8g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.