Florida Salad
Florida Salad is inspired by the abundance of fresh citrus fruits grown in Florida, known as the ‘Sunshine State’. The combination of tangy citrus, creamy avocado, and crunchy almonds creates a refreshing and vibrant salad.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Florida Salad
Ingredients
Instructions
-
In a large bowl, combine mixed salad greens, orange segments, grapefruit segments, sliced avocado, thinly sliced red onion, halved cherry tomatoes, toasted almonds, and fresh cilantro.
-
Drizzle with orange vinaigrette and toss gently to coat.
-
Let the salad rest for 30 minutes to allow the flavors to meld.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 17g6%
- Sugars 10g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.