Mustard Dill Dressing
Mustard Dill Dressing is a versatile condiment that can be used as a salad dressing, sandwich spread, or marinade for grilled meats and vegetables.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Mustard Dill Dressing
Ingredients
Instructions
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In a small bowl, whisk together Dijon mustard, lemon juice, honey, minced garlic, salt, and black pepper.
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Slowly drizzle in olive oil while whisking continuously until the dressing emulsifies.
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Stir in fresh dill.
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Taste and adjust seasonings if needed.
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Serve immediately or refrigerate until ready to use.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 45kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 2g1%
- Sugars 1g
- Protein 0.5g1%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.