Finnish Berry Dessert
In Finland, berries play a significant role in the cuisine due to the abundance of forests which provide a natural habitat for various types of berries.
This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Finnish Berry Dessert
Ingredients
Instructions
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In a bowl, mix the mixed berries, sugar, vanilla extract, and lemon juice. Let it sit for 1 hour in the refrigerator.
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In serving bowls, layer the berry mixture and Greek yogurt.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 30g10%
- Sugars 24g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.