Whole Grilled Ohio Spring Peas
Ohio Spring Peas are known for their sweet and delicate flavor, making them a perfect ingredient for grilling.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Whole Grilled Ohio Spring Peas
Ingredients
Instructions
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Preheat the grill to medium-high heat.
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In a bowl, toss the Ohio Spring Peas with olive oil, lemon juice, salt, and black pepper.
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Place the peas on the grill and cook for about 5-7 minutes, or until they are slightly charred and tender.
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Remove the peas from the grill and let them rest for 5 minutes.
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Serve the grilled peas as a side dish or appetizer.
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Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 4g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.