Whole Foods Trail Mix Cookies
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Trail mix cookies are a delicious and nutritious snack that can be enjoyed on-the-go or as a treat at any time of the day. They are packed with wholesome ingredients like oats, nuts, and dried fruits, making them a great source of energy and nutrients.
This is vegan and gluten free recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Whole Foods Trail Mix Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
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In a large bowl, combine the rolled oats, almond flour, baking powder, salt, and cinnamon.
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In a separate bowl, whisk together the coconut oil, maple syrup, and vanilla extract.
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Pour the wet ingredients into the dry ingredients and mix until well combined.
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Fold in the trail mix and dark chocolate chips.
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Scoop tablespoon-sized portions of the dough onto the prepared baking sheet, spacing them apart.
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Flatten each cookie slightly with the back of a spoon.
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Bake for 10-12 minutes, or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 10g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.