Virgin Pina Colada

The Virgin Pina Colada is a non-alcoholic version of the classic Pina Colada cocktail, which originated in Puerto Rico.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Virgin Pina Colada

Cooking Method: Blending Cuisine: Caribbean, Tropical Courses: Anytime, Beverage, Mocktail Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 2 Calories: 300

Best Season: Summer

Ingredients

Servings

• 1 cup Pineapple Juice
• 1 cup Coconut Milk
• 1 cup Ice
• 2 piece Pineapple Wedge
• 2 piece Maraschino Cherry

Instructions

1. In a blender, combine pineapple juice, coconut milk, and ice.
2. Blend until smooth.
3. Pour into glasses.
4. Garnish with pineapple wedges and maraschino cherries.
5. Serve chilled.

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 4g7%

Total Carbohydrate 30g10%

Sugars 25g

Protein 1g2%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.