Vietnamese-style Rice Paper Rolls

Rice paper rolls, also known as summer rolls, are a popular Vietnamese dish that is often enjoyed as a healthy and refreshing appetizer.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 15.

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Easy

Vietnamese-style Rice Paper Rolls

Cooking Method: No cooking required Cuisine: Vietnamese Courses: Appetizer, Lunch Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 30 min Total Time 30 mins

Servings: 4 Calories: 720

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 sheet(s) Rice paper sheets
• 3 ounce(s) Rice vermicelli noodles
• 1 medium Carrot
• 1 medium Cucumber
• 8 leaf(ves) Lettuce leaves
• 16 leaf(ves) Fresh mint leaves
• 16 leaf(ves) Fresh cilantro leaves
• 8 ounce(s) Cooked shrimp
• 2 tablespoon(s) Peanut butter
• 2 tablespoon(s) Soy sauce
• 2 tablespoon(s) Lime juice
• 2 tablespoon(s) Water
• 1 clove(s) Garlic
• 1 pepper(s) Red chili pepper
• 2 tablespoon(s) Peanuts, crushed

Instructions

1. Prepare the rice vermicelli noodles according to the package instructions and set aside.
2. Julienne the carrot and cucumber into thin strips.
3. Dip one rice paper sheet into warm water for a few seconds until it softens.
4. Place the softened rice paper sheet on a clean surface.
5. Layer a lettuce leaf, a small handful of rice vermicelli noodles, carrot and cucumber strips, mint leaves, cilantro leaves, and cooked shrimp in the center of the rice paper sheet.
6. Fold the sides of the rice paper sheet over the filling and roll tightly to form a roll.
7. Repeat with the remaining ingredients.
8. In a small bowl, whisk together peanut butter, soy sauce, lime juice, water, minced garlic, and chopped red chili pepper to make the dipping sauce.
9. Serve the rice paper rolls with the dipping sauce and crushed peanuts on top.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 4g7%

Total Carbohydrate 32g11%

Sugars 2g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.