Vickys Sweet Corn Relish

Vickys Sweet Corn Relish recipe pinit

Corn relish is a popular condiment in American cuisine, often used as a topping for hot dogs and burgers.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Difficulty: Beginner Prep Time 15 min Cook Time 10 min Total Time 25 mins
Servings: 4 Calories: 600
Best Season: Summer

Ingredients

Instructions

  1. In a large pot, bring water to a boil and add the sweet corn. Cook for 5 minutes, then drain and let it cool.
  2. In a mixing bowl, combine the red bell pepper, green bell pepper, red onion, white vinegar, granulated sugar, salt, ground black pepper, fresh cilantro, and lime juice.
  3. Cut the cooked sweet corn off the cob and add it to the bowl. Mix well to combine.
  4. Refrigerate the relish for at least 1 hour before serving.
  5. Serve chilled and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 5g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *