Vegan “fauxreo” Chocolate Sandwich Cookies

The name “fauxreo” is a play on the popular brand of sandwich cookies, Oreo, and signifies that these cookies are a vegan alternative.

This is vegan and gluten free recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Vegan “fauxreo” Chocolate Sandwich Cookies

Cooking Method: Baking Cuisine: International Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 30 min Cook Time 10 min Rest Time 60 min Total Time 1 hr 40 mins

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

• 150 gram Vegan butter
• 100 gram Granulated sugar
• 1 teaspoon Vanilla extract
• 1 cup Almond milk
• 2 cup All-purpose flour
• 1 cup Cocoa powder
• 1 teaspoon Baking powder
• 0.5 teaspoon Salt
• 1 cup Vegan chocolate chips
• 200 gram Vegan cream cheese
• 1 cup Powdered sugar
• 1 teaspoon Vanilla extract

Instructions

1. In a mixing bowl, cream together vegan butter, granulated sugar, and vanilla extract.
2. Add almond milk and mix well.
3. In a separate bowl, whisk together all-purpose flour, cocoa powder, baking powder, and salt.
4. Gradually add the dry ingredients to the wet ingredients and mix until well combined.
5. Stir in vegan chocolate chips.
6. Shape the dough into a disk, wrap it in plastic wrap, and refrigerate for 1 hour.
7. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
8. Roll out the dough on a lightly floured surface to about 1/4 inch (6 cm) thickness.
9. Use a round cookie cutter to cut out cookies and place them on the prepared baking sheet.
10. Bake for 10 minutes, then transfer to a wire rack to cool completely.
11. In a separate bowl, beat together vegan cream cheese, powdered sugar, and vanilla extract until smooth.
12. Spread the cream cheese filling onto the bottom side of half of the cookies.
13. Top with the remaining cookies to create sandwich cookies.
14. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 25g9%

Sugars 15g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.