Twice Nuked Potatoes

Twice Nuked Potatoes are called so because they are first cooked in the microwave and then finished off in the oven for a crispy skin.

This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Twice Nuked Potatoes

Cooking Method: Baking, Microwaving Cuisine: American Courses: Dinner, Lunch, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 60 min Rest Time 5 min Total Time 1 hr 15 mins

Servings: 4 Calories: 800

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 pound Potatoes
• 2 tablespoon Olive oil
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 tablespoon Chopped fresh herbs (optional)

Instructions

1. Preheat the oven to 400°F (200°C).
2. Wash and scrub the potatoes, then pat them dry.
3. Prick the potatoes all over with a fork.
4. Rub olive oil, salt, and black pepper all over the potatoes.
5. Place the potatoes on a baking sheet and bake for 45-50 minutes, or until they are tender when pierced with a fork.
6. Remove the potatoes from the oven and let them cool for 5 minutes.
7. Cut a cross on the top of each potato and gently squeeze the sides to open them up.
8. Sprinkle with chopped fresh herbs, if desired.
9. Serve hot and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 30g10%

Sugars 2g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.