Tomato-Basil Squares
Tomatoes are technically a fruit, but they are commonly considered a vegetable in cooking.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Tomato-Basil Squares
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Roll out the puff pastry sheet on a floured surface.
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Cut the tomatoes into thin slices.
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Chop the fresh basil leaves.
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In a small bowl, mix olive oil, minced garlic, salt, and black pepper.
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Spread the olive oil mixture evenly over the puff pastry sheet.
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Arrange the tomato slices on top of the olive oil mixture.
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Sprinkle the chopped basil leaves over the tomatoes.
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Bake in the preheated oven for 20-25 minutes, or until the pastry is golden.
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Remove from the oven and let it rest for 5 minutes.
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Sprinkle vegan cheese on top.
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Cut into squares and serve warm.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 12g4%
- Sugars 4g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
