Tasty Black-Eyed Peas
Black-eyed peas are considered a symbol of good luck and prosperity in Southern cuisine.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Tasty Black-Eyed Peas
Ingredients
Instructions
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Rinse and drain the black-eyed peas.
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In a large pot, heat the olive oil over medium heat.
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Add the onion, garlic, bell pepper, and celery. Sauté until the vegetables are softened.
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Add the black-eyed peas, vegetable broth, smoked paprika, cayenne pepper, salt, and black pepper.
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Bring the mixture to a boil, then reduce the heat to low. Cover and simmer for about 30 minutes or until the peas are tender.
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Remove from heat and let it rest for 5 minutes.
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Garnish with fresh parsley before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 40g14%
- Sugars 2g
- Protein 15g30%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
