Sweet, Spicy, and Salty Popcorn

Sweet, Spicy, and Salty Popcorn recipe pinit

Popcorn is one of the oldest snack foods, with evidence of popcorn consumption dating back thousands of years.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 5 min Cook Time 5 min Total Time 10 mins
Servings: 4 Calories: 480
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Pop the popcorn kernels in a microwave-safe bowl according to the package instructions.
  2. In a small saucepan, melt the butter over low heat.
  3. Stir in the brown sugar, chili powder, and salt until well combined.
  4. Drizzle the butter mixture over the popped popcorn and toss to coat evenly.
  5. Serve immediately and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 18g6%
Sugars 3g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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