Sweet Potato Snacks by a Messy Girl
Sweet potatoes are a great source of vitamin A and fiber, making them a healthy and delicious snack option!
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Sweet Potato Snacks by a Messy Girl
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Wash and scrub the sweet potatoes, then slice them into thin rounds.
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In a large bowl, toss the sweet potato rounds with olive oil, paprika, salt, and black pepper until evenly coated.
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Arrange the sweet potato rounds in a single layer on a baking sheet.
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Bake for 20-25 minutes, flipping halfway through, until the sweet potato rounds are crispy and golden brown.
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Remove from the oven and let them rest for 5 minutes before serving.
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Enjoy your homemade Sweet Potato Snacks!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 22g8%
- Sugars 6g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
