Sweet Potato Fries
Sweet potatoes are a great source of vitamin A and fiber.
This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Sweet Potato Fries
Ingredients
Instructions
-
Preheat the oven to 425°F (220°C).
-
Cut the sweet potatoes into thin fries or wedges.
-
In a large bowl, toss the sweet potatoes with olive oil, salt, paprika, garlic powder, and black pepper until well coated.
-
Arrange the sweet potato fries in a single layer on a baking sheet.
-
Bake for 20-25 minutes, flipping halfway through, until the fries are golden brown and crispy.
-
Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 6g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.