Sweet Orange Coleslaw
Coleslaw originated from the Dutch word ‘koolsla’, which means ‘cabbage salad’.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Sweet Orange Coleslaw
Ingredients
Instructions
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Shred the cabbage and carrots.
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Peel and segment the orange.
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In a large bowl, combine the cabbage, carrots, and orange segments.
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In a separate bowl, whisk together the mayonnaise, honey, lemon juice, salt, and pepper.
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Pour the dressing over the cabbage mixture and toss to coat.
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Cover and refrigerate for at least 30 minutes.
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Serve chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
