Sweet and Spicy Sweet Potato Baked Fries!

Sweet and Spicy Sweet Potato Baked Fries! recipe pinit

Sweet potatoes are a great source of vitamin A, vitamin C, and fiber.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 5 min Total Time 45 mins
Servings: 4 Calories: 720
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Wash and peel the sweet potatoes, then cut them into thin fries.
  3. In a large bowl, toss the sweet potato fries with olive oil, paprika, cayenne pepper, salt, and black pepper until well coated.
  4. Arrange the fries in a single layer on a baking sheet.
  5. Bake for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
  6. Remove from the oven and let them rest for 5 minutes before serving.
  7. Enjoy your sweet and spicy sweet potato baked fries!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 30g10%
Sugars 8g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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