Sunrabbit’s Vegan Powdered Cheese

Nutritional yeast is a deactivated yeast that is often used as a cheese substitute in vegan recipes due to its cheesy flavor.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Sunrabbit’s Vegan Powdered Cheese

Cooking Method: Blending, Mixing Cuisine: International, Vegan Courses: Anytime, Appetizer Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 4 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Cashews
• 50 gram Nutritional yeast
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 0.5 teaspoon Salt
• 0.5 teaspoon Turmeric
• 0.5 teaspoon Paprika

Instructions

1. In a blender, combine cashews, nutritional yeast, garlic powder, onion powder, salt, turmeric, and paprika.
2. Blend until a fine powder forms.
3. Store in an airtight container.
4. Sprinkle on your favorite dishes as a vegan cheese alternative.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 10g4%

Sugars 1g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.