Strawberry Basil Bruschetta
Bruschetta originated in Italy and is traditionally served as an appetizer or antipasto.
This is vegan and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Strawberry Basil Bruschetta
Ingredients
Instructions
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Preheat the oven to 375°F (190°C). Slice the baguette into 1-inch thick slices.
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Place the baguette slices on a baking sheet and brush both sides with olive oil. Bake for 5 minutes or until golden brown.
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In a bowl, combine sliced strawberries, chopped basil leaves, balsamic glaze, salt, and black pepper.
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Spoon the strawberry mixture onto the toasted baguette slices.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 19g7%
- Sugars 5g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
