Stir Fried Okra

Stir Fried Okra recipe pinit

Okra is also known as lady’s finger and is a popular vegetable in many cuisines around the world.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins
Servings: 4 Calories: 480
Best Season: Summer

Ingredients

Instructions

  1. Wash and trim the okra. Cut them into 1-inch pieces.
  2. Heat oil in a pan and add chopped onion, garlic, and ginger. Saute until fragrant.
  3. Add okra to the pan and stir fry for 5 minutes.
  4. Add soy sauce, sesame oil, salt, black pepper, and red chili flakes. Stir fry for another 5 minutes.
  5. Garnish with chopped green onions.
  6. Serve hot with rice or naan.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 12g4%
Sugars 2g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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