Springtime Spinach Salad
Spinach is rich in vitamins A and C, as well as iron and calcium.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Springtime Spinach Salad
Ingredients
Instructions
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Wash and dry the spinach leaves.
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Slice the strawberries and red onion.
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Chop the almonds.
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In a large bowl, combine the spinach, strawberries, red onion, almonds, and crumbled feta cheese.
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Drizzle with balsamic vinaigrette and toss to coat.
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Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 10g4%
- Sugars 2g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.