Spicy Nut Mix

Nuts are a great source of healthy fats and protein, making this spicy nut mix a nutritious and satisfying snack option.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Spicy Nut Mix

Cooking Method: Baking, Roasting Cuisine: International Courses: Anytime, Appetizer, Snack Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Total Time 25 mins

Servings: 4 Calories: 600

Best Season: Suitable throughout the year

Ingredients

Servings

• 100 gram Almonds
• 100 gram Cashews
• 100 gram Peanuts
• 100 gram Walnuts
• 100 gram Pistachios
• 2 teaspoon Olive oil
• 1 teaspoon Paprika
• 1 teaspoon Cayenne pepper
• 1 teaspoon Salt

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine almonds, cashews, peanuts, walnuts, and pistachios.
3. Drizzle olive oil over the nuts and toss to coat.
4. In a small bowl, mix together paprika, cayenne pepper, and salt.
5. Sprinkle the spice mixture over the nuts and toss to evenly coat.
6. Spread the nuts in a single layer on a baking sheet.
7. Bake for 12-15 minutes, or until the nuts are golden brown and fragrant.
8. Remove from the oven and let cool completely.
9. Serve as a snack or appetizer.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 8g3%

Sugars 2g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.