Spicy Coated Nuts
Nuts are a great source of healthy fats and protein, making them a nutritious snack option.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Spicy Coated Nuts
Ingredients
Instructions
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Preheat the oven to 350°F (180°C).
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In a mixing bowl, combine the olive oil, paprika, cayenne pepper, garlic powder, and salt.
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Add the mixed nuts to the bowl and toss to coat them evenly with the spice mixture.
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Spread the coated nuts in a single layer on a baking sheet.
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Bake in the preheated oven for 12-15 minutes, or until the nuts are golden brown and fragrant.
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Remove from the oven and let them cool for 5 minutes before serving.
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Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 10g4%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
